Month: May 2019

rhubarb strawberry custard tart with low carb gluten-free crust

Rhubarb Strawberry Tart (Low Carb & Gluten-free)

Rhubarb Strawberry Tart is a gluten-free, low carb recipe that lets rhubarb shine in a vanilla-rhubarb custard studded with fresh strawberries all encased a gluten-free almond flour crust. The perfect celebration of summertime! Rhubarb is a vegetable? What? Says who? It belongs in pies, crumbles, tarts, and jams. It has […]

roasted red pepper feta dip with radishes

Spicy Red Pepper Feta Dip (Tirokafteri)

Spicy Red Pepper Feta Dip is a tangy, creamy and packs a punch. This dip is the perfect appetizer or snack, especially since it is ready in under ten minutes. One of the most satisfying aspects of living in the Chicagoland area is the fact that I can find just […]